The “Vineyard Experience” is a special chance to have an aperitivo, a lunch or a dinner surrounded by a unique microclimate, enjoying the retro allure created by our d’antan design pieces. Facing the Adriatic sea, it is possible to taste the farm to table seasonal goodies prepared by our chef, while sipping our Susumaniello red wine, which is produced on site, and the signature cocktails made with our grape juice. You will feel truly embraced by the authentic taste of Puglia.
The “Aperitivo in the Vineyard” includes an ad hoc set-up and 10 gourmet finger food designed by our chef.
The “Lunch or Dinner in the Vineyard” includes an ad hoc set-up and a gourmet tasting menu.
